One factor I think could have a

One factor I think could have a very negative impact on health literacy is the poor nutrition or food choices, which is most likely a result of Insufficient or adequate nutrition information to enable them to make the right choices. Sadly, these unhealthy patterns which have negative consequences, gradually become a culture over time. For the community health problem presented above identify/describe a primary, secondary, or tertiary level intervention to address. How would you accommodate various health literacy needs in the planning, delivery, and evaluation of the intervention? Need reference

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