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The nurse is performing an assessment of a new client who is being admitted to rule out nutritional problems. The nurse is aware that the body can break down fatty acids incompletely, resulting in an increase of ketone formation. The client asks, “What could be causing this to happen?” What situation could the nurse give as an example?

 

Coronary heart disease

Periods of a high fat intake

Uncontrolled diabetes

Fat malabsorption syndromes

 

 

 

 

 

 

 

 

 

 

SCIENCE
HEALTH SCIENCE
NURSING
NURSING RN 332

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