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Give explanation of these topics;

1. BURNS:  Determining extent of burn using the rule of Nines:

  A.

  B

  C.

 

2. Cholecystitis and Cholelithiasis: Dietary Teaching

  A.

  B.

  C.

 

3. Gastrointestinal Disorders: Appropriate Diet for Client with Pancreatitis

   A.

   B.

   C.

 

4. Head Injury: Identifying increased intracranial Pressure

   A.

   B.

   C.

 

5. Health Promotion of Toddlers(1 to 3 years): Anticipatory Guidance

  A.

  B.

  C.

 

6. Meningitis: Priority Actions

   A.

   B.

   C.

 

7. Modified Diets: Full Liquid Diet

   A.

   B.

   C.

 

8. Nursing Care During Stages of  labor: Monitoring Client following Delivery

     A.

      B.

      C.

 

9. Nursing Care of Newborns: Prevention of Jaundice

     A.

     B.

     C.

 

10. Osteoarthritis: Strategies for Joint Protection

   A.

   B.

   C.

 

11. Osteoporosis: ?Teaching about Prevention measures

    A.

    B.

    C.

 

12. Pacemakers: Implantable Discharge Teaching for Client who has an ICD

    A.

    B.

    C.

 

13. Peripheral Vascular Diseases: Postoperative Care following Total Knee Replacement 

    A.

    B.

    C.

 

14. Postoperative Nursing Care: Monitoring GI Function

    A.

    B.

    C.

 

15. Spinal Cord Injury: Postoperative Care following Spinal Fusion

    A.

    B.

    C.

 

16.   Systemic Lupus Erythematosus:  System Lupus Erythematosus

    A.

    B.

    C.

SCIENCE
HEALTH SCIENCE
NURSING

 
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